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en
Nederlands English
Course materials
UGent - RevaKi + LO & BW KU Leuven (Leuven en Heverlee) KULAK KU Leuven campus Brugge KU Leuven campus IIW De Nayer Universiteit Gent KU Leuven campus Gent
Specialist literature
  • Medical
  • Literature and fiction
  • Philosophy and religion
  • History
  • Economics and management
  • Law, criminology and notaryship
  • Linguistics
  • Science and technology
  • Travel, recreation and cooking
  • Art and culture
  • Psychology
  • Education and teaching
  • Politics and social sciences
  • Veterinary
  • For Students Only
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Home Koken is...begrijpen

Koken is...begrijpen

Cooking
Book
  • Koken is...begrijpen - 9789464775914
€119.95
€113.95 with an Acco share
Estimated time of delivery: 1 to 4 working days
  • with an Acco share you get a discount on Acco-titles, course materials, fiction or non-fiction and office supplies.
Content
De "koken is begrijpen" is een boekenpakket bestaande uit 4 boeken die geen standaard receptenboeken zijn.Dit boekenpakket omvat heel veel praktische kennis die een kok nodig heeft om te kunnen creëren. Elk deel van de reeks behandelt een specifiek aspect van koken.Deel 1: Koken is Technieken begrijpenDeel 2: Koken is Planten begrijpenDeel 3: Koken is Dieren begrijpenDeel 4: Koken is Vloeistoffen begrijpenDe boeken presenteren technische kennis op een toegankelijke manier. Dankzij het sterke grafische ontwerp en de meer dan 1200 handgemaakte tekeningen is de inhoud gemakkelijk te begrijpen voor de lezer.We maken gebruik van gedetailleerde tekeningen om extra nadruk te leggen op wat er precies wordt bedoeld. Deze visuele elementen versterken het begrip en de beleving van de culinaire technieken die we delen.Het is een unieke en effectieve manier om kookinstructies te versterken en complexe stappen of nuances duidelijk over te brengen.Ons doel is om het begrip van de culinaire wereld te verdiepen, waardoor zowel beginnende koks als professionals meer vertrouwen en vaardigheid in de keuken kunnen ontwikkelen.William Mathijssen en Anna Dasko
Specifications
Publisher
Publication date
January 15, 2024
ISBN
9789464775914

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