Comprehensive Biotechnology, Third Edition unifies, in a single source, a huge amount of information in this growing field. The book covers scientific fundamentals, along with engineering considerations and applications in industry, agriculture, medicine, the environment and socio-economics, including the related government regulatory overviews. This new edition builds on the solid basis provided by previous editions, incorporating all recent advances in the field since the second edition was published in 2011.
Offers researchers a one-stop shop for information on the subject of biotechnology
Provides in-depth treatment of relevant topics from recognized authorities, including the contributions of a Nobel laureate
Presents the perspective of researchers in different fields, such as biochemistry, agriculture, engineering, biomedicine and environmental science
Graduate students and researchers in biological sciences, microbiology, biochemistry, chemical engineering, biomedical engineering, environmental and food science. Other stakeholders in industry and government who need to acknowledge the importance of biotechnology in commerce and society
Table of Contents
Scientific Fundamentals of Biotechnology
Engineering Fundamentals of Biotechnology
Industrial Biotechnology and Commodity Products
Agricultural and Related Biotechnologies
Medical Biotechnology and Healthcare
Environmental Biotechnology and Safety
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